Why Use Spore-Producing Strains?
- Reach the intestines nearly 100% of the time.
- Play a primary role in the development of Gut-associated Lymphoid Tissue (GALT).*
- Produce higher levels of lactic acid for a greater mobilization of the immune system.*
- Produce beneficial by-products such as B vitamins, Vitamin K2, carotenoid antioxidants, and enzymes such as Nattokinase.
- Assist in the digestion of food and the absorption of nutrients.*
- Remain stable at room temperature and do not require refrigeration.